Reindeer Snacks

Yesterday, Room 18 made reindeer snacks. Those students who had paid their baking fees were able to take them home. For those people who would like to make more reindeer snacks over the school holidays, here is the recipe...

Reindeer Snacks

Ingredients
3/4 cup of sugar
2 tablespoons of honey
125 grams of butter
1/4 cup of mixed fruit
2.5 cups of of popped popcorn

Method:
1) Melt sugar, honey and butter in a pan. Bring to a boil.
2) Simmer for 2 minutes.
3) Toss together fruit, nuts, and popcorn.
4) Pour butter mixture over fruit mixture and mix.
5) Put spoonfuls into paper cups.
6) Refrigerate for 2 hours.